THE HOW TO MAKE CHICKEN TIKKA PARATHA ROLL DIARIES

We serve it with white basmati rice and cilantro, lime & jalapeño cucumbers. Facet of naan way too! It’s most effective if you get a good sear to the chicken. The sauce comes alongside one another so nicely.Melt the butter in the same pan. Fry the onions until tender (about 3 minutes) whilst scraping up any browned bits stuck on the bottom on th